These authentic French appetizers are easy to prepare.
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Made with a deliciously buttery, cheddar crust – beautiful chunks of heirloom tomatoes.
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A delicious recipe for Tarte Flambée au Gratin, easy and quick to make!
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These tiny mollusks are cooked in its shell with a boiling sauce of garlic, onion, parsley & butter.
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A cheese spread or dip that originated in Lyon, France: The 11 BEST French Appetizers!
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This is the easiest appetizer ever which is more creamy in texture & very impressive.
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Made from ground chicken liver and lard: The Best French Appetizer Recipes!
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Anchovy-Olive Tart, made with caramelized onions and pastry, is perfect as an appetizer for guests!
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A classic French dish made of scallops cooked with wine, garlic, and herbs.
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Wrapped in smoked salmon slices, this is a perfect smoked salmon starter for Valentine's.
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Topped with creamy goat cheese spread, sweet berries, walnuts, and balsamic.
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These Cheddar Cheese Puffs are light and airy, and great as an appetizer: Classic French Appetizers!
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